What can we say about Mamou that hasn't already been said? The crisp bits of fat mixed with the rice and sprinkled on top of the shiny slab of meat? The pinkish red perfection of its beef? The consistency every. single. time? What has been said about Mamou is usually true: It really does offer some of the best steak in Manila (in fact, it's the number one choice for many expats) so it's no wonder that it's the go-to for special occasions.
The meat of the matter:
- Dry-aged USDA Prime Bone-in Ribeye
- 28-Day Dry-aged USDA Prime Grade T-Bone
- 28-Day Dry-aged USDA Prime Grade Porterhouse
Phone number
02 2469069 ext:877
Table booking recommended
Cuisines
Steak, American, European, Filipino
Average Cost
PHP3000 for two people (approx.)
PHP90 for a pint of beer (approx.)
Cash and Cards accepted
Opening hours
12 noon – 3pm, 6pm – 10pm
Address
Ground Floor, Serendra, Bonifacio Global City, Taguig City
See 3 more locations ›
Services:
Cuisines
Steak, American, European, Filipino
Average Cost
PHP3000 for two people (approx.)
PHP90 for a pint of beer (approx.)
Cash and Cards accepted
Opening hours
12 noon – 3pm, 6pm – 10pm
Address
Ground Floor, Serendra, Bonifacio Global City, Taguig City
See 3 more locations ›
Services:
Home Delivery
Wine and Beer
Indoor Seating
Pet Friendly
Table booking recommended
Outdoor Seating
Wifi
Comments
Post a Comment